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Tuesday, March 31, 2015

Chicken Cord En Bleu

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 4 large boneless skinless chicken breasts
  • 8 ounces softened cream cheese
  • 1 cup swiss cheese, grated
  • 1 1/2 cups cubed smoked ham
  • 3 cups canned frenched fried onions, crushed
  • 3 eggs
  • salt and pepper
  • 1/2 cup dijon mustard
  • 1/2 cup mayonnaise
  • 1/2 cup heavy cream

Recipe

  • 1 to make sauce, mix mustard,mayo and heavy cream in a saucepan over medium heat until blended and heated through. set aside.
  • 2 mix together ham, cream cheese, swiss cheese, 1/2 cup crushed french fried onions and salt and pepper to taste.
  • 3 set aside.
  • 4 butterfly each chicken breast.
  • 5 season inside and outside with salt and pepper.
  • 6 fill each chicken breast with 1/4 of cheese mixture and close.
  • 7 beat eggs.
  • 8 coat the outside of each breast with egg, then roll in remaining crushed onions.
  • 9 place on baking sheet. bake 20-30 minutes unti cooked through.
  • 10 serve with sauce on side.

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