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Monday, June 15, 2015

Burns Family Spaghetti Sauce

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

  • 64 ounces tomato paste
  • 8 quarts tomatoes with juice
  • 2 cups butter
  • 3 cups onions, chopped
  • 3 cups green peppers, chopped
  • 5 heads garlic, chopped (not cloves)
  • 8 tablespoons salt
  • 2 tablespoons pepper
  • 4 tablespoons dried basil
  • 4 tablespoons dried oregano
  • 1 1/4 cups sugar

Recipe

  • 1 saute butter, onions, peppers and garlic until vegetables go limp in a large stainless steel stock pot (take care not to burn garlic).
  • 2 add the tomato paste, salt, pepper, basil and oregano
  • 3 mix until well blended.
  • 4 add tomatoes with juice and sugar.
  • 5 bring to a low simmer.
  • 6 cook covered stirring frequently for at least 45 minutes or until desired consistancy.

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