Fast Creamy Tomato Penne

Ingredients

• Servings: 4
• 1 (16 ounce) package penne pasta
• 2 tablespoons butter
• 1/4 large white onion, chopped
• 1/2 large green bell pepper, finely chopped
• 1 pound ground lamb
• 1 (16 ounce) jar spaghetti sauce
• 1 cup sour cream

Recipe

Preparation Time: 5 mins Cook Time: 25 mins Ready Time: 30 mins


• bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.
• melt butter in a large heavy skillet over medium heat. saute onion and bell pepper until soft, about 5 minutes. add ground lamb, and cook until evenly brown. drain excess fat.
• in a large pot, heat spaghetti sauce until bubbling. stir in lamb mixture, pasta and sour cream. cook until heated through, about 5 minutes.