Chicken Cordon Bleu Casserole
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 cup chicken, cut into 1/2-inch chunks
- 1 cup ham, cut into 1/2-inch chunks
- 8 ounces swiss cheese (i used 6 deli slices)
- 1 cup cracker crumb
- 2 tablespoons butter, melted
- cream, sauce for chicken cordon blue sauce for chicken cordon bleu
Recipe
- 1 make sauce per directions in sauce for chicken cordon bleu, add 2 slices of swiss cheese until melted.
- 2 stir in ham and chicken, (if looks too thick add a bit of milk, or chicken broth to thin.
- 3 pour in a grease 9" x 9" baking dish. top with remaining slices of swiss cheese.
- 4 mix cracker crumbs with butter.
- 5 add to top of casserole.
- 6 bake at 350 for 30min.
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