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Sunday, April 26, 2015

Best Ever Fudge

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 48
  • 4 1/2 cups sugar
  • 13 ounces evaporated milk
  • 1 cup butter
  • 8 ounces hershey bars
  • 12 ounces semi-sweet chocolate chips
  • 1 (7 ounce) jar marshmallow creme
  • 1 cup walnuts, chopped
  • 2 teaspoons vanilla extract

Recipe

  • 1 mix together sugar, evaporated milk, and 2 sticks (1 cup) butter in electric skillet at 250 degrees until comes to a boil.
  • 2 time and stir for 10 minutes.
  • 3 unplug skillet.
  • 4 add hershey bar and chocolate chips, stirring until smooth.
  • 5 add marshmallow creme and stir until smooth.
  • 6 add walnuts and vanilla and mix well.
  • 7 pour into greased 9 x 13 baking pan.
  • 8 cool and cut into serving pieces.

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