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Thursday, April 23, 2015

Browned Butter Frosting

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 1/2 cup butter
  • 3 1/2 cups powdered sugar
  • 5 teaspoons boiling water
  • 1 1/2 teaspoons vanilla

Recipe

  • 1 in a medium saucepan heat and stir 1/2 cup butter over medium-low heat until golden brown. (do not scorch).
  • 2 remove from heat.
  • 3 stir in powdered sugar, boiling water, and vanilla.
  • 4 using a wooden spoon, beat until frosting is easy to spread.
  • 5 if necessary add a little more boiling water, 1 t. at a time until frosting is spreadable.
  • 6 immediately spread.
  • 7 if frosting begins to set up, stir in a small amount of boiling water.

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