Cacerola De Tripas - Casserole Of Tripe

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 6
• 2 lbs honeycomb tripe, well washed in cold water
• 2 tablespoons butter
• 2 onions, peeled and chopped
• 1 tablespoon green bell pepper, minced
• 1 carrot, peeled and minced
• salt
• pepper
• 2 tablespoons flour
• 2 cups water
• 1/2 teaspoon worcestershire sauce

Recipe

• 1 preheat oven to 300f and spray a casserole dish with cooking spray.
• 2 dry tripe and cut into 2 inch strips.
• 3 melt butter, add onions and bell pepper; cook until soft.
• 4 add tripe and cook for five minutes.
• 5 pour into prepared casserole, add carrot and season with salt and pepper to taste.
• 6 mix flour and water together until smooth; pour over all.
• 7 bake for 90 minutes.
• 8 add worcestershire sauce and serve.