Carrot Parmesan Ring

Total Time: 1 hr 25 mins Preparation Time: 25 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 2 1/2 cups mashed cooked carrots
• 2 tablespoons all-purpose flour
• 2 tablespoons melted butter (may use margarine)
• 2 eggs, beaten well (may use egg subsitute)
• 1 cup whole milk (don't use skim milk) or 1 cup cream (don't use skim milk)
• 3/4-1 cup grated parmesan cheese (fresh is best)
• 2 teaspoons sugar or 2 teaspoons sugar substitute
• 2 teaspoons minced onions

Recipe

• 1 pre-heat oven to 350 degrees.
• 2 combine all ingredients until well blended.
• 3 pour into buttered 1-qt. ring mold.
• 4 place large roasting pan in oven.
• 5 place filled ring inside of pan and fill pan with water up to middle of ring mold.
• 6 bake 40 to 50 minutes. test by pushing down on carrot ring. should feel firm with a little give.
• 7 cool ten to fifteen minutes. loosen around ring with butter knife.
• 8 invert onto plate and then again to upright position.
• 9 second plate may be lined with lettuce.
• 10 serving ideas:.
• 11 center can be filled with other vegetables or grains such as couscous or buckwheat groats.
• 12 can also be served with hot chicken salad.
• 13 share what ideas you decide to use.