Awesome (mini) Quiche

Total Time: 1 hr 5 mins Preparation Time: 30 mins Cook Time: 35 mins

Ingredients

• 6 tablespoons butter
• 1 1/2 cups flour
• 4 tablespoons milk
• 1 1/2 cups onions, chopped
• 1/4 lb mushroom, sliced
• 1/2 teaspoon salt
• black pepper
• 1 pinch thyme
• 1/2 teaspoon dry mustard
• 4 eggs
• 1 1/4 cups milk
• 2 tablespoons flour
• 1 1/2 cups grated cheese
• paprika, for the top

Recipe

• 1 the crust:
• 2 use two forks, a pastry cutter or food processor to cut the butter together until mixture resembles coarse cornmeal.
• 3 add just enough liquid so the dough will hold together. make it into a ball then roll it out onto a floured cutting board.
• 4 place into a 9 inch pie pan or the individual muffin cups.
• 5 the filling:
• 6 preheat oven to 375 degrees.
• 7 melt 1 tsp of butter or oil in a small pan. add the onions, saute for a few minutes then add mushrooms, salt, pepper, thyme.
• 8 and mustard. saute for about 5 minutes more. remove from the heat.
• 9 combine the eggs, milk and flour in a blender. beat well.
• 10 spread the grated cheese on the bottom of the unbaked crust and then spread the onion-mushroom mixture on top. pour the egg/milk mixture
• 11 over the top and the sprinkle with paprika.
• 12 bake for 35 to 45 minutes until pie is solid in the middle. less time for individual quiches.