Baked Spaghetti Squash

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 spaghetti squash
• 2 tablespoons butter
• 1 dash garlic
• 1 dash salt and pepper

Recipe

• 1 wash the outside of the squash.
• 2 cut in half length wise.
• 3 scoop out all the seeds.
• 4 spread 1 tablespoon of butter inside each half.
• 5 sprinkle with salt,pepper and garlic.
• 6 place in dish cover tightly with foil.
• 7 bake for 1 hour at 325 degrees.
• 8 uncover and use a fork to pull the squash apart starting at one edge turning it into what looks like spaghetti noodles.
• 9 continue to do this method all the way around the inside of the squash until you have reached the shell.
• 10 fluff shreds with fork when finished.
• 11 you can eat it plain or pour spaghetti sauce over the top.
• 12 you can also just place more veggies over the top.