Blackened Skillet Shrimp

Total Time: 22 mins Preparation Time: 15 mins Cook Time: 7 mins

Ingredients

• Servings: 1
• 1 lb shrimp, peeled to last joint with tail left on
• 1 lemon
• garlic powder
• worcestershire sauce
• hot sauce
• salt
• pepper
• red pepper
• 1/3-2/3 cup butter or 1/3-2/3 cup margarine

Recipe

• 1 preheat oven to 500 degrees.
• 2 place shrimp in black iron skillet in attractive pattern.
• 3 squeeze lemon juice over shrimp.
• 4 sprinkle generously with garlic powder, hot sauce, worcestershire sauce, salt, and peppers.
• 5 pat on butter/margarine in small pieces around skillet.
• 6 place in hot oven for 7 minutes.
• 7 remove from oven.
• 8 serve from skillet with hot french bread.