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Wednesday, July 27, 2016

Asparagus Soup In Seconds

Ingredients

  • Servings: 4
  • 1 (15 ounce) can asparagus
  • 1 (14.5 ounce) can chicken broth
  • 1/2 cup milk (optional)
  • 1 tablespoon butter (optional)
  • salt and pepper to taste

Recipe

    Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins

  • blend the asparagus, with liquid, in a blender or food processor until completely smooth.
  • heat asparagus and chicken broth together in a medium saucepan over medium heat. stir in milk, if using, and bring to a low simmer. stir in butter to finish, if using, and season to taste with salt and pepper.

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