Classic Slow Cooker Corn Chowder

Ingredients

• Servings: 8
• 3 cups milk
• 2 (14.75 ounce) cans cream-style corn
• 2 (10.75 ounce) cans condensed cream of mushroom soup
• 2 (4 ounce) cans chopped green chiles
• 2 cups frozen corn
• 2 cups frozen shredded hash brown potatoes
• 2 cups cubed cooked ham
• 1 large onion, chopped
• 2 tablespoons butter
• 2 tablespoons hot sauce
• 2 teaspoons dried parsley
• 1 teaspoon chili powder
• salt and ground black pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 4 hrs

Ready Time: 4 hrs 15 mins


• stir milk, cream-style corn, cream of mushroom soup, chopped green chiles, frozen corn, hash brown potatoes, ham, onion, butter, hot sauce, parsley, and chili powder in a slow cooker. season with salt and black pepper. cover and cook on high for 4 hours or on low and for 6 hours.