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Friday, March 27, 2015

Bisquick Sour Cream Biscuits

Total Time: 17 mins Preparation Time: 2 mins Cook Time: 15 mins

Ingredients

  • Servings: 12
  • 2 cups bisquick
  • 1/2 cup butter, melted
  • 1 cup sour cream (i used reduced fat)

Recipe

  • 1 preheat oven to 350.
  • 2 mix all ingredients together.
  • 3 pour into ungreased muffin cups about 2/3 full.
  • 4 bake for 15-20 minutes.

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