Bratwursts With Caramelized Onions & Creamy Horseradish

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 3 tablespoons unsalted butter
• 1 lb yellow onion, thinly sliced
• 1/2 teaspoon sugar
• 6 bratwursts
• 6 good quality hot dog buns, lightly toasted
• 1 cup sour cream
• 1/4 cup minced unpeeled granny smith apples or 1/4 cup other tart apple
• 2 tablespoons prepared horseradish
• 1 teaspoon caraway seed

Recipe

• 1 to caramelize onions, heat butter in a large, heavy skillet over medium-high heat. when melted and hot, add onion slices and cook until golden brown, stirring occasionally, 10-15 minutes.
• 2 add sugar and cook until onions are deep golden brown, stirring frequently, about 5 minutes more.
• 3 remove onions from heat and set aside.
• 4 mix all horseradish sauce ingredients together in a small bowl and refrigerate until ready to use.
• 5 grill brats (i prefer to slice them partially through).
• 6 place in toasted buns, spread with (mustard) onions and then horseradish sauce.