Butterbrickle Brownies
Total Time: 45 mins
Preparation Time: 20 mins
Cook Time: 25 mins
Ingredients
- 1/2 cup margarine
- 1 cup sugar
- 1/2 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 1/2 cups flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 (6 ounce) package chocolate-covered toffee bits
- 1 cup semi-sweet chocolate chips
Recipe
- 1 preheat oven to 350.
- 2 in a large bowl, beat the margarine, and brown sugars together until fluffy.
- 3 add eggs and vanilla, beat well.
- 4 in another bowl, sift flour, baking powder, and salt.
- 5 add to the creamed mixture, stirring well.
- 6 fold in butter brickle bits, and chocolate chips.
- 7 spread in a greased 9x13-inch pan.
- 8 bake for 25-30 minutes.
- 9 can be frosted with chocolate frosting.
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