Cheese Onions

Total Time: 1 hr 17 mins Preparation Time: 25 mins Cook Time: 52 mins

Ingredients

• Servings: 4
• 1 lb birds eye frozen small whole onions
• 1 tablespoon butter
• 1 tablespoon flour
• 1/2 cup milk
• 4 ounces extra-sharp cheddar cheese
• 4 ounces velveeta cheese
• 1 ounce blue cheese
• 1 tablespoon parmesan cheese
• 1 teaspoon salt
• 1 teaspoon pepper
• 2 tablespoons hot sauce

Recipe

• 1 preheat oven to 350.
• 2 defrost onions.
• 3 melt butter then stir in flour, salt and pepper.
• 4 cook 2 minutes.
• 5 add milk, all cheeses and hot sauce.
• 6 stir until cheeses are melted.
• 7 add onions.
• 8 pour mixture into a greased casserole dish.
• 9 bake covered for 30 minutes, remove cover and bake another 20 minutes.