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Friday, March 6, 2015

Cheese Souffle

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1/2 teaspoon salt
  • 1 1/2 cups milk
  • 4 egg yolks
  • 1/2 cup grated cheese, your favorite
  • 4 egg whites

Recipe

  • 1 make a sauce of the butter, flour, salt and milk.
  • 2 beat 4 egg yolks into the sauce and 1/2 cup grated cheese. mix well and let cool.
  • 3 fold in the egg whites that have been stiffly beaten.
  • 4 set in baking dish in shallow pan of water and bake 1/2 hour at 350 degrees.

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