Apple Baked Ham

Total Time: 80 hrs 20 mins Preparation Time: 20 mins Cook Time: 80 hrs

Ingredients

• Servings: 12
• 1 (8 -9 lb) fully cooked bone-in spiral-cut ham
• 18 -20 whole cloves
• 2 tablespoons butter
• 2 apples, peeled, cored and sliced (such as fuju or braeburn)
• 2/3 cup apple jelly
• 2 tablespoons safeway select seasoned rice vinegar
• 1 1/2 teaspoons dry mustard

Recipe

• 1 1. preheat oven to 275 degrees. remove ham from wrapper and place cut side down in large roasting or baking pan. stud ham with cloves. cover tightly with foil and bake 1 hour, 20 minutes (10 minutes per pound).
• 2 2. meanwhile, in a medium skillet melt butter over medium heat. add apples, cook and stir 2 minutes. stir in jelly, vinegar and mustard; cook 2 minutes, stirring occasionally, or until slightly thickened. remove skillet from heat; set aside.
• 3 3. remove ham from oven: raise heat to 375 degrees. uncover ham and spoon apple mixture over ham. return ham to oven; bake, uncovered, 20 minutes or until glaze and apples are golden.