Broiled Zucchini Stuffed With Gruyere And Feta

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 medium zucchini
• 2 teaspoons butter
• salt and pepper
• 1/3 cup feta
• 1/4 cup cottage cheese
• 1/4 cup gruyere
• 1 egg
• 1 tablespoon chopped parsley
• 2 teaspoons chopped marjoram
• 1 teaspoon flour

Recipe

• 1 preheat broiler.
• 2 lightly oil a baking dish large enough to hold the squash in a single layer.
• 3 prepare the zucchini for stuffing, halving each one and scooping out the flesh.
• 4 finely chop the zucchini and saute it in the butter, stirring frequently, until browned in places.
• 5 season with salt and combine with all the other ingredients.
• 6 fill the zucchini and set side by side in the baking dish.
• 7 broil about 6 inches from heat until browned and heated through, about 20 minutes.
• 8 note: i counted the saute time as part of the prep time.