Brown Sugar Pie

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• 1/2 cup butter, melted
• 2 cups light brown sugar or 2 cups dark brown sugar, firmly packed (the light brown works the best)
• 3 large grade a eggs
• 1 teaspoon pure vanilla extract
• 1 uncooked 9 inch pie shell

Recipe

• 1 beat the butter,sugar, eggs and vanilla in a large bowl.
• 2 mix ingredients with an electric mixer until blended.
• 3 pour mixture into the shell and bake at 350 degrees for 45 minutes.
• 4 cool on wire rack before serving.