Cajun Seasoned Bbq Lamb Chops
Total Time: 3 hrs 25 mins
Preparation Time: 3 hrs
Cook Time: 25 mins
Ingredients
- 4 center-cut lamb chops
- 3/4 cup buttermilk
- 1 teaspoon cajun seasoning
- 1 cup self-rising flour
- 2 teaspoons cajun seasoning
- 1/3 cup canola oil
- 1 1/4 cups honey-flavored barbecue sauce
Recipe
- 1 in a shallow bowl, mix together buttermilk and the 1 teaspoon of cajun seasoning.
- 2 add chops, making sure buttermilk/cajun mixture is covering chops, and chill for 3 hours.
- 3 remove chops from buttermilk after 3 hours,discard buttermilk.
- 4 mix together the flour and 2 teaspoons of cajun seasonings.
- 5 coat both sides of all chops in seasoned flour.
- 6 in a skillet large enough to hold all four chops over medium heat, heat oil till hot but not smoking.
- 7 add chops to skillet and brown on both sides until desired color is reached.
- 8 remove chops and drain any remaining oil.
- 9 return chops to skillet, and pour bbq sauce over the the chops.
- 10 turn chops over in sauce to cover both sides.
- 11 cover with lid and turn heat down to low and simmer for 15 minutes or until chops are tender.
No comments:
Post a Comment