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Wednesday, April 22, 2015

Cajun Seasoned Bbq Lamb Chops

Total Time: 3 hrs 25 mins Preparation Time: 3 hrs Cook Time: 25 mins

Ingredients

  • 4 center-cut lamb chops
  • 3/4 cup buttermilk
  • 1 teaspoon cajun seasoning
  • 1 cup self-rising flour
  • 2 teaspoons cajun seasoning
  • 1/3 cup canola oil
  • 1 1/4 cups honey-flavored barbecue sauce

Recipe

  • 1 in a shallow bowl, mix together buttermilk and the 1 teaspoon of cajun seasoning.
  • 2 add chops, making sure buttermilk/cajun mixture is covering chops, and chill for 3 hours.
  • 3 remove chops from buttermilk after 3 hours,discard buttermilk.
  • 4 mix together the flour and 2 teaspoons of cajun seasonings.
  • 5 coat both sides of all chops in seasoned flour.
  • 6 in a skillet large enough to hold all four chops over medium heat, heat oil till hot but not smoking.
  • 7 add chops to skillet and brown on both sides until desired color is reached.
  • 8 remove chops and drain any remaining oil.
  • 9 return chops to skillet, and pour bbq sauce over the the chops.
  • 10 turn chops over in sauce to cover both sides.
  • 11 cover with lid and turn heat down to low and simmer for 15 minutes or until chops are tender.

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