Avocado-tomato Grilled Cheese Sandwich

Total Time: 26 mins Preparation Time: 20 mins Cook Time: 6 mins

Ingredients

• Servings: 4
• 1 ripe avocado, halved, seeded and peeled
• 1 tablespoon lemon juice
• 1/2 teaspoon ground cumin
• 1/4 teaspoon salt
• 1/2 teaspoon finely minced parsley
• 8 slices bread (i use whole grain)
• 6 ounces monterey jack cheese, sliced
• 1 large tomato, thinly sliced
• 2 tablespoons butter, softened

Recipe

• 1 in a small bowl, mash together avocado, lemon juice, cumin and salt until smooth. stir in parsley and set aside.
• 2 top four of the bread slices with cheese; spread with avocado mixture and top with tomato slices. add the four remaining bread slices on top. using 1 tablespoon of the softened butter, spread some on the top of each sandwich.
• 3 heat a large nonstick griddle or 12-inch skillet, over medium-high heat. add sandwiches, buttered sides down. carefully spread the remaining softened butter over the top of each sandwich.
• 4 cook 4-6 minutes or until toasted, turning once.