Barmbrack
Total Time: 1 hr 40 mins
Preparation Time: 10 mins
Cook Time: 1 hr 30 mins
Ingredients
- Servings: 10
- 2 1/2 cups mixed dried fruit (currants, dates & raisins)
- 1 cup black tea (heated to boiling)
- 1 egg, slighty beaten
- 1 mixed spice
- 4 teaspoons orange marmalade
- 1 1/3 cups sugar
- 2 1/2 cups self-raising flour
Recipe
- 1 place dried fruit in a bowl, cover with the hot tea and let soak overnight.
- 2 the next day, add the remaining ingredients. and mix well.
- 3 preheat oven to 375°f pour batter into greased 7" square pan and bake in the center of oven for 1 1/2 hours.
- 4 let cool in the pan on a wire rack. slice and serve buttered with tea.
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