Blarney Butter

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 leaf spinach
• 3 sprigs parsley
• 2 sprigs mint
• 2 sage leaves
• 3 ounces unsalted butter
• 1 pinch salt

Recipe

• 1 finely chop the spinach and herbs or pass them together through a parsley chopper.
• 2 mix the chopped herbs into the butter with a wooden spoon, beating well.
• 3 add the salt.