Butter Crepes

Total Time: 1 hr 11 mins Preparation Time: 10 mins Cook Time: 1 hr 1 min

Ingredients

• Servings: 20
• 4 eggs
• 2 cups flour
• 2 cups milk
• 1/2 cup butter, melted
• 1/4 teaspoon salt

Recipe

• 1 place all ingredients in blender; whirl for 1 minute.
• 2 scrape down sides, then blend for another 15 seconds.
• 3 refrigerate 1 hour.
• 4 heat a lightly greased 6 inch skillet; remove from heat.
• 5 spoon in 2 tbsp batter; lift and tilt skillet to spread evenly.
• 6 return to heat; brown on one side only.
• 7 to remove, invert pan over paper toweling.
• 8 repeat with remaining batter.
• 9 delicious filled with any flavor fruit jam, sweetened fresh peaches, cream cheese and pineapple, ham or maple syrup.