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Wednesday, June 10, 2015

Caramel Apple Bread

Total Time: 1 hr 40 mins Preparation Time: 30 mins Cook Time: 1 hr 10 mins

Ingredients

  • 1 cup plain yogurt
  • 3/4 cup sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups chopped peeled tart apples
  • 3/4 cup chopped pecans
  • 1/4 cup packed brown sugar
  • 2 tablespoons butter
  • 1 tablespoon milk

Recipe

  • 1 in a large mixing bowl,beat the yogurt,sugar,eggs and vanilla.
  • 2 combine the flour,baking powder,baking soda and salt; add to yogurt mixture and beat untill just combined. fold in apples and pecans.
  • 3 pour into a 9x5x3 inch pan coated with nonstick cooking spray.
  • 4 bake at 350 for 45-55 minutes or untill a toothpick inserted in the center comes out clean. cool for 10 minutes before removing from pan to a wire rack.
  • 5 in a small saucepan,bring the brown sugar,butter and milk to a boil, stirring constantly. cover and cook for 1 minute. cool slightly. spread over cooled bread. let stand for 15 minutes.

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