Country House Bed And Breakfast Casserole
Ingredients
- Servings: 4
- 1/4 cup butter
- 1/2 cup croutons
- 1/2 cup shredded cheddar cheese
- 4 eggs
- 3/4 cup milk
- 1 teaspoon dry mustard
- 1 cup cooked ham, cubed
Recipe
Preparation Time: 10 mins
Cook Time: 40 mins
Ready Time: 50 mins
- melt butter in an 8x8 inch glass baking dish or small casserole dish. add croutons and toss to coat. sprinkle cheese on top of croutons. in a large bowl, beat together eggs, milk and dry mustard. pour egg mixture over croutons and cheese. sprinkle on cubed ham. cover with plastic wrap, and refrigerate overnight.
- preheat oven to 375 degrees f (190 degrees c). let casserole stand at room temperature while oven heats.
- bake in preheated oven for 40 minutes, until eggs are set. let sit for 5 minutes before cutting. can also be frozen and microwaved later.
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