Blackberry Cobbler

Total Time: 1 hr 25 mins Preparation Time: 30 mins Cook Time: 55 mins

Ingredients

• Servings: 8
• 1 cup flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1/2 cup butter, melted
• 2 1/2 cups fresh blackberries
• 1/2-1 cup sugar (subjective ingredient so add according to your taste)

Recipe

• 1 mix blackberries and sugar; let stand 20 minutes or until fruit syrup forms.
• 2 mix together flour, baking powder, salt, and milk in ungreased 8 inch square pan; stir in butter until blended; spread evenly in pan.
• 3 spoon blackberries over batter.
• 4 bake at 375 degrees for 45-55 minutes or until dough rises and is golden.
• 5 serve warm.