Boursin-homemade

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 2 (8 ounce) packages cream cheese, room temperature
• 4 ounces butter, room temperature
• 1 teaspoon dried oregano
• 1/4 teaspoon dried dill
• 1/4 teaspoon dried basil
• 1/4 teaspoon dried thyme
• 1/4 teaspoon marjoram
• 1/4 teaspoon fresh ground black pepper
• 2 cloves garlic, peeled and lightly crushed

Recipe

• 1 combine all ingredients in a food processor until smooth.
• 2 refrigerate at least four hours before serving.