Butterflied Leg Of Lamb - With Attitude!

Total Time: 55 mins Preparation Time: 5 mins Cook Time: 50 mins

Ingredients

• Servings: 2
• 2 -3 lbs butterflied leg of lamb
• 20 garlic cloves, crushed (3 tbs yield)
• 3 tablespoons olive oil
• 1 1/2 teaspoons salt
• 1 tablespoon pepper
• 2 tablespoons crushed rosemary
• 1 tablespoon wine (optional)
• 1 1/2 teaspoons yellow curry powder

Recipe

• 1 preheat oven to 350 (or prepare grill if you prefer). lay out butterflied leg of lamb - fat side down - on a pan with a rack.
• 2 mix remaining ingredients in a small bowl, and lightly coat both sides of the meat. bake on center rack of oven for 50 minutes for rare, 1 hour for medium, or to your preference. medium rare to medium for best taste.