Caramel Rice Krispies Bars
Total Time: 1 hr 30 mins
Preparation Time: 1 hr 30 mins
Ingredients
- Servings: 24
- 1/4 cup margarine or 1/4 cup butter
- 4 cups mini marshmallows
- 4 cups rice krispies
- 1 (14 ounce) package caramels
- 3/4 cup margarine or 3/4 cup butter
- 1 (14 ounce) can sweetened condensed milk
- 1/4 cup margarine or 1/4 cup butter
- 4 cups mini marshmallows
- 4 cups rice krispies
- 4 ounces shredded coconut (optional)
Recipe
- 1 layer one: melt the margarine and marshmallows.
- 2 stir in rice krispies cereal.
- 3 pat in a buttered 9 x 13 baking pan.
- 4 layer two: melt the caramels, margarine and milk and bring to a boil.
- 5 pour over layer one.
- 6 refrigerate 35-40 minutes, until set.
- 7 layer three: melt margarine and marshmallows.
- 8 add rice krispies cereal (and coconut).
- 9 pat on top of cooled caramel layer two.
- 10 *may add melted chocolate or caramel chips, if desired.
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