Caramel Shortbread Squares

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 2/3 cup butter
• 1/4 cup sugar
• 1 1/4 cups flour
• 1/2 cup butter
• 1/2 cup brown sugar
• 2 tablespoons corn syrup
• 1/2 cup sweetened condensed milk
• 1 1/4 cups semi-sweet chocolate chips

Recipe

• 1 mix 2/3 cup butter, 1/4 cup sugar& 1 1/4 cups flour until the mixture is crumbly.
• 2 pat into a 9" pan.
• 3 bake at 350f for 20 minutes.
• 4 meanwhile bring the caramel ingredients to a boil and boil for 5 minutes then pour over the shortbread base.
• 5 cool.
• 6 melt chocolate in a double boiler and pour over the cooled caramel shortbread cool- cut into small squares.