Baked Spinach
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 6
- 4 large eggs, beaten lightly
- 1/4 cup seasoned bread crumbs
- 3 tablespoons cream cheese, softened
- 1/4 teaspoon salt
- 1/8 teaspoon nutmeg
- 1 (1/2 lb) package frozen spinach, thawed and squeezed dry
- 3/4 cup half-and-half
- 3/4 cup grated cheddar cheese
Recipe
- 1 preheat oven to 400 degrees f.
- 2 butter a 9 inch glass pie plate.
- 3 combine the eggs, bread crumbs, cream cheese, salt and nutmeg and stir in spinach, half and half and cheddar.
- 4 transfer spinach mixture to pie plate and bake for 20-25 minutes, or until set and puffed slightly.
- 5 note: i sometimes fry up a few rashers of bacon until crisp, drain and crumble them into the spinach mixture.
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