fresh shrimp boil
Ingredients
- Servings: 2
- 1 (12 fluid ounce) can or bottle
- 1/2 onion, chopped
- 2 tablespoons red pepper flakes
- 2 tablespoons chopped fresh parsley
- 2 tablespoons salt
- 2 tablespoons butter
- 1 tablespoon chopped garlic
- 1 tablespoon pickling spice
- 1 teaspoon dried mexican oregano
- 2 bay leaves
- cold water, as needed
- 1 pound raw shrimp
Recipe
Preparation Time: 15 mins
Cook Time: 5 mins
Ready Time: 20 mins
- mix , onion, red pepper flakes, parsley, salt, butter, garlic, pickling spice, oregano, and bay leaves in a saucepan; add enough cold water to fill the saucepan. bring the mixture to a boil.
- drop shrimp into the boiling liquid, let the mixture return to a boil, and cook until shrimp are bright pink and the meat is no longer transparent in the center, about 5 minutes; drain.
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