garlic cheese grits with shrimp

Ingredients

• Servings: 4
• 3/4 cup uncooked grits
• 6 ounces garlic flavored processed cheese, cubed
• 1 pinch cayenne pepper
• 2 tablespoons butter
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 tomato, diced
• 2 pounds fresh shrimp, peeled and deveined
• 1/2 lemon, juiced
• salt to taste

Recipe

Preparation Time: 20 mins Cook Time: 20 mins Ready Time: 40 mins


• cook grits according to package directions. stir in cubed cheese and cayenne pepper. keep warm over low heat.
• heat butter and oil in a large skillet over medium-high heat. saute garlic and tomato until tomato begins to soften. stir in shrimp and lemon juice. saute until shrimp are pink. season with salt to taste.
• spread warm grits on a serving platter and pour shrimp mixture on top.