Saturday, August 27, 2016

Cheesy Cauliflower Couscous


  • Servings: 6
  • 2 cups cauliflower florets
  • 1 cup shredded cheddar cheese
  • 1 1/2 cups cooked couscous
  • 1/4 teaspoon ground nutmeg
  • butter to taste (optional)


    Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins

  • preheat oven to 375 degrees f (190 degrees c). grease an 8x8 inch baking dish.
  • place the cauliflower into a microwaveable dish, and microwave on high 3 to 4 minutes, until tender. place the cooked cauliflower into the baking dish, sprinkle with cheddar cheese and couscous, and dust the top with nutmeg.
  • bake in the preheated oven for 12 to 15 minutes, until the top of the casserole is golden brown, and the cheese is melted. stir in butter to taste.

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