Tuna Dip I

Ingredients

• Servings: 11
• 1 (6 ounce) can tuna, drained
• 1 teaspoon mayonnaise
• 1 teaspoon prepared mustard
• 2/3 cup yogurt
• 1 teaspoon fresh lemon juice
• 2 teaspoons sweet pickles, chopped

Recipe

Preparation Time: 7 mins Ready Time: 7 mins


• in a medium bowl, mix together tuna, mayonnaise, mustard, yogurt and lemon juice. blend until smooth. stir in the sweet pickles. keep chilled until serving.