Salmon With Dill
Ingredients
- Servings: 4
- 1 pound salmon fillets or steaks
- 1/4 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 teaspoon onion powder
- 1 teaspoon dried dill weed
- 2 tablespoons butter
Recipe
Preparation Time: 5 mins
Cook Time: 25 mins
Ready Time: 30 mins
- preheat oven to 400 degrees f (200 degrees c).
- rinse salmon, and arrange in a 9x13 inch baking dish. sprinkle salt, pepper, onion powder, and dill over the fish. place pieces of butter evenly over the fish.
- bake in preheated oven for 20 to 25 minutes. salmon is done when it flakes easily with a fork.
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