Quick And Easy Mexican Chicken

Ingredients

• Servings: 4
• 4 skinless, boneless chicken breasts
• cooking spray
• 1 clove garlic, minced
• 1 pinch salt
• 1 pinch ground black pepper
• 1 pinch ground cumin
• 1 cup salsa
• 1 cup shredded cheddar cheese

Recipe

Preparation Time: 15 mins Cook Time: 25 mins Ready Time: 40 mins


• preheat oven to 375 degrees f (190 degrees c).
• heat a greased skillet to medium. rub chicken pieces with garlic, salt, pepper and cumin to taste; place in hot skillet. cook until brown on both sides and no longer pink, 10 to 15 minutes.
• transfer chicken to 9x13-inch baking dish or casserole dish, top with salsa and cheese, and bake in preheated oven until cheese is bubbly and starts to brown, 15 to 20 minutes.