Tallerine

Ingredients

• Servings: 5
• 1 (12 ounce) package egg noodles
• 1 pound lean ground beef
• 1 pinch seasoning salt
• 1 pinch freshly ground black pepper
• 1 pinch garlic powder
• 1 (11 ounce) can mexican-style corn
• 1 (10 ounce) can diced tomatoes with green chile peppers
• 1/2 pound processed cheese food (eg. velveeta), sliced

Recipe

• in a large pot with boiling salted water cook egg noodles until al dente. drain well.
• meanwhile, in a large skillet cook meat with seasoning salt, black pepper, and garlic powder until brown. add the cans of mexican-style corn, tomatoes with green chilies and mix well.
• pour mixture into casserole dish prepared with butter spray. arrange sliced processed cheese food on top. cover with aluminum foil.
• bake in a preheated 375 degree f(190 degrees c) oven for 20 to 30 minutes. stir and serve.