Amaretto Chicken
Ingredients
- Servings: 4
- 1/2 cup butter, divided
- 4 skinless, boneless chicken breast halves
- 3 green onions, diced
- 1 pound fresh mushrooms, sliced
- 3 cloves garlic, crushed
- 1/2 teaspoon chopped fresh tarragon
- 1 cup heavy cream
- 1 cup shredded gruyere cheese
- 1/2 cup amaretto liqueur
- 1/4 cup capers
Recipe
Preparation Time: 30 mins
Cook Time: 40 mins
Ready Time: 1 hr 10 mins
- melt 1/4 cup of the butter in a large skillet over medium high heat. brown chicken in butter quickly, and remove to a 9x13 inch baking dish.
- add remaining 1/4 cup butter to skillet and brown the green onion and mushrooms with the garlic and tarragon. pour this saute mixture over chicken breasts.
- preheat oven to 350 degrees f (175 degrees c).
- heat the cream, cheese and amaretto in the skillet, whisking rapidly. stir in capers, then pour sauce over chicken, green onions and mushrooms.
- bake in the preheated oven for 40 minutes, or until chicken is cooked through and no longer pink inside.
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