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Sunday, August 23, 2015

Nutty Granola

Ingredients

  • Servings: 20
  • 6 cups old-fashioned oats
  • 1 cup slivered almonds
  • 1 cup flaked coconut
  • 1/2 cup hulled green pumpkin seeds
  • 1/2 cup shelled sunflower seeds
  • 1/2 cup crushed pecans
  • 1 teaspoon salt
  • 1/2 cup butter
  • 2/3 cup honey
  • 1 teaspoon vanilla extract
  • 1 cup dried cranberries

Recipe

    Preparation Time: 20 mins Cook Time: 20 mins Ready Time: 1 hr 10 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • stir oats, almonds, coconut, pumpkin seeds, sunflower seeds, pecans, and salt, together in a large bowl.
  • stir butter and honey together in a small saucepan over low heat until the butter is fully melted.
  • stir vanilla extract into the melted butter.
  • pour butter mixture over oats mixture; stir until evenly coated.
  • spread the mixture onto 2 large baking sheets into single, even layers.
  • bake in preheated oven 10 minutes. remove from oven and gently turn the granola. continue baking until golden brown, about 10 minutes more.
  • set granola aside to cool to room temperature; transfer to a large bowl.
  • gently fold cranberries into the granola.

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