Lemon Pepper Dill Fish

Ingredients

• Servings: 4
• 1 pound haddock fillets
• 1/2 cup butter
• dried dill weed to taste
• lemon pepper to taste
• 3 tablespoons fresh lemon juice

Recipe

Preparation Time: 5 mins Cook Time: 5 mins Ready Time: 20 mins


• place fish filets in a microwave-safe dish. cut butter into pieces and place all over fish. sprinkle with dill weed and lemon pepper. drizzle fresh lemon juice all over the fish.
• cover and cook on high for 3 to 5 minutes or until the fish turns .