Mamaw's Chicken And Rice Casserole

Ingredients

• Servings: 6
• 3 chicken breasts, cut into cubes
• 2 cups water
• 2 cups instant white rice
• 1 (10.75 ounce) can cream of chicken soup
• 1 (10.75 ounce) can cream of celery soup
• 1 (10.75 ounce) can cream of mushroom soup
• salt and ground black pepper to taste
• 1/2 cup butter, sliced into pats

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 20 mins


• preheat oven to 400 degrees f (200 degrees c). grease sides and bottom of a casserole dish.
• stir chicken, water, rice, cream of chicken soup, cream of celery soup, and cream of mushroom soup together in the prepared casserole dish; season with salt and pepper. arrange butter evenly over the top of the chicken mixture.
• bake in preheated oven until the rice is tender and the chicken is cooked through, 1 hour to 75 minutes. cool 15 minutes before serving.