pages

Translate

Sunday, February 28, 2016

Carmel Apple

Ingredients

  • Servings: 1
  • 2 fluid ounces best-quality
  • 1 fluid ounce sour apple schnapps
  • 1/2 fluid ounce butterscotch schnapps
  • 1 cup crushed ice
  • 1 slice dried apple

Recipe

    Preparation Time: 5 mins Ready Time: 5 mins

  • combine , schnapps, and crushed ice in a shaker. shake vigorously to chill. pour into glass, garnish with dried apple, and serve.

No comments:

Post a Comment