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Thursday, March 31, 2016

Gravy Baked Lamb Chops

Ingredients

  • Servings: 4
  • 4 (1 1/4 inch thick) lamb chops
  • salt and pepper to taste
  • 1 tablespoon butter
  • 3/4 cup milk
  • 1/4 cup water
  • 1 (10.75 ounce) can condensed cream of mushroom soup

Recipe

    Preparation Time: 10 mins Cook Time: 45 mins Ready Time: 55 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • season lamb chops with salt and pepper to taste. melt the butter in a large skillet over medium high heat. saute the lamb chops in the butter for about 5 minutes per side.
  • in a separate medium bowl, combine the milk, water and soup. place the lamb chops in a 9x13 inch baking dish and pour the soup mixture over the chops.
  • bake at 350 degrees f (175 degrees c) for 45 minutes.

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