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Saturday, March 26, 2016

Stuffed Brie

Ingredients

  • Servings: 6
  • 3 tablespoons butter
  • 1 onion, chopped
  • 2 cups fresh sliced mushrooms
  • 1/2 cup dates, pitted and chopped
  • 1 (8 ounce) wheel brie cheese

Recipe

  • in a medium skillet over medium heat, melt butter and caramelize onions and mushrooms; add dates and warm mixture for about 2 minutes.
  • slice the brie wheel in half down the center so that there is a top and a bottom; fill with the onion mixture. replace the top of the brie.
  • microwave brie for 1 to 3 minutes or until bubbly; serve.

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