Tykvenitsa Millet Breakfast Cereal

Ingredients

• Servings: 6
• 3 cups shredded pumpkin
• 2 cups water
• 2 cups rice milk
• 1 cup millet
• 1 tablespoon butter, or to taste
• 1 pinch salt to taste

Recipe

Preparation Time: 15 mins Cook Time: 4 hrs

Ready Time: 4 hrs 15 mins


• place pumpkin, water, rice milk, and millet in a slow cooker and stir well.
• cook on low until creamy, 4 to 5 hours. stir butter and salt into cereal before serving.