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Sunday, January 10, 2016

Fabulous Ground Turkey Meatloaf

Ingredients

  • Servings: 4
  • 1 egg, beaten
  • 1/4 cup vegetable juice (such as v-8®)
  • 1/4 cup sour cream
  • 2 tablespoons worcestershire sauce
  • 1 teaspoon dried sage
  • 1 teaspoon dried parsley
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 dashes hot pepper sauce (such as tabasco®)
  • 1/2 cup rolled oats
  • 2 tablespoons butter
  • 1/2 sweet onion, diced
  • 1/2 green bell pepper, diced
  • 2 stalks celery, diced
  • 1 (16 ounce) can sliced mushrooms, drained
  • 1 pound ground turkey
  • 1 (8 ounce) can tomato sauce
  • 1/2 cup chili sauce

Recipe

    Preparation Time: 25 mins Cook Time: 1 hr 5 mins

    Ready Time: 1 hr 30 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • beat egg, vegetable juice, sour cream, worcestershire sauce, sage, parsley, oregano, salt, black pepper, and hot pepper sauce in a large bowl. stir in oats and allow to soak.
  • melt butter in a skillet over medium heat; cook and stir onion, bell pepper, and celery until softened, about 5 minutes. stir vegetable mixture, mushrooms, and turkey into oat mixture; shape into a loaf and transfer to a broiling pan. mix tomato sauce and chili sauce in a bowl; pour over turkey loaf.
  • bake in the preheated oven until no longer pink in the center, about 1 hour. an instant-read thermometer inserted into the center should read at least 165 degrees f (74 degrees c).

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